Your wedding is a special occasion, a joyous celebration and the perfect excuse to indulge in a delightfully decadent dessert.
Choosing your wedding breakfast dessert can often be difficult as there are so may delectable desserts to choose from; one of the fabulous options you have with Jenkinsons wedding caterers is to serve your guests a Trio of Desserts. That way you don’t have to choose, you can have three miniature desserts served elegantly alongside each other, the perfect solution if you just can’t decide!
The Finishing Touch
When selecting a wedding breakfast dessert think about your menu as a whole, the season you’re getting married in, the colour palette of the dish, the texture of the dish but most importantly pick something you’ll really enjoy eating.
From our Collections
Some of the fabulous wedding breakfast desserts we’ve served recently are listed below. More information on how we can help you design your perfect wedding breakfast menu can be found within the Our Wedding Service section of this website.
Warm White Chocolate and Cointreau Brioche Pudding served with Vanilla Creme Anglaise
Toffee and Banana Eton Mess
Chocolate Fudge Brownie served with Vanilla Ice Cream
Baked Pear & Gingernut Cheesecake Heart with Raspberry Liqueur Glaze & Farmhouse Cream
Heather Honey Crème Brûlée served with Lavender Shortbread Heart
Warm French Apple Tart Tatin with Toffee Glace and a Quenelle of Calvados Cream