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Nigel Chaplin – Managing Director

It has been my privilege to work in the catering industry throughout my professional life, Jenkinsons is one of the country’s most respected independent caterers; food is our passion and our commitment to excellence is unwavering. “Nothing gives us more pleasure than working with you to create the perfect menu for your wedding day. Your Wedding Breakfast is very special, whether you want to indulge in luxurious flavours and exciting tastes or satisfy with more modest, traditional fare, you can relax safe in the knowledge that our talented team of professionals are on hand to develop and deliver your perfect menu.”

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James Brammeld – Financial Director

Like any business Jenkinsons is constantly evolving, overcoming challenges and embracing new opportunities; James provides the steady hand that guides the company towards an ever brighter future. His affable nature and genuine passion for ensuring that Jenkinsons continues to be the premier wedding caterer in Staffordshire, serving exceptional dishes conceived and cooked with love, makes him a delight to work with.


Your Wedding Co-ordinators

Following your Tasting Day we’ll invite you meet with one of our fantastic Wedding Coordinators at your Personal Consultation. They look forward to getting to know you a little and helping you choose the perfect wedding breakfast for you.

Tricia Garratt – Senior Sales & Wedding Co-ordinator

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Tricia manages her team of enthusiastic Wedding Coordinators in addition to meeting couples at their Personal Consultation where she works with them to create a wedding breakfast menu that is delicious and memorable for all the right reasons. Her wealth of knowledge and attention to detail means couples can relax knowing they are in safe hands. Her choice; fine dining or informal cuisine? – “I love being treated to an elegant meal out but when it comes to a wedding breakfast it’s all about getting it right for the couple; their first meal shared as man and wife should be a reflection of their unique personalities.”


 

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Sarah Banks Wedding – Events Co-ordinator

With a wealth of experience in events catering Sarah loves the romance and creativity of wedding catering, the distinctive styles and the variety of dishes created for your wedding breakfast. “Meeting couples and talking about their wedding theme and how I can help them design a suitably stunning wedding menu is such a joy.”

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Kayleigh Kador – Wedding Co-ordinator

Highly organised and committed to working with you to design your dream wedding food, Kayleigh’s eye for detail and discerning palate makes her a joy to work with. Having very recently got married herself she understands the significance of the wedding breakfast as a key moment in your day.

 

 

 


Onsite staff at The Ashes

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Gemma Weston – The Ashes Wedding Venue Catering Manager

Gemma is one of our dedicated Catering Managers for The Ashes, she has wisdom beyond her years and inspires her team with her positive attitude and ‘can do’ approach. A natural leader she’s diligent, charismatic and a joy to work with. She takes her responsibilities very seriously and works hard to get every detail right for the happy couple on their wedding day. Her favourite part of the job – “Serving that first glass of bubbly to the newly-married, elated bride; her joyous smile is what it’s all about.”