Jenkinsons Caterers
Tel:0800 350522
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Canape Reception
Suggestions
Smoked Salmon & Caviar
Freshwater Prawns
Duck Pate with Orange
Soft Cheese & Tomato Tapenade
Tuna Tapenade with Broccoli
Quail Egg with Cherry Tomato
Menu Suggestions
Menu A ' 07
Homemade Leek & Potato Soup Garnished With Deep Fried Leeks
A Selection of flavoured Breads
Roast Leg Of Lamb With A Minty Gravy Served On Parsnip Mash With A Melody Of Seasonal Vegetables
Zesty Lemon And Sultana Cheesecake With Lemon Glaze And Mascarpone
Tea & Coffee
Menu B ' 07
Chilled Pink Poached Salmon Nicoise Relish
A selection Of flavoured Breads
Traditional Roast Beef, Yorkshire Pudding & Horseradish Sauce Served With Quills Of Carrots, Cauliflower & Broccoli Mornay Roast Potatoes
Warm Fruity Bread & Butter Pudding With Clotted Cream and Apricot Compote
Tea & Coffee
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© 2007 Jenkinsons Caterers